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Barbecue is a slow process of using indirect heat or hot smoke for cooking pork typically. Barbecue is perhaps the ultimate Southern staple! With different cooking methods, BBQ is one of the most diverse types of food in the world and could even vary in the country depending on regional styles.

When mentioning southern food in America, it is hard to think of a type of food that describes and represents the south more perfectly than Barbecue. When mentioning the different kinds of BBQ, South Carolina is generally in the conversation and is considered one of the country's top BBQ hotbeds.